Symposium: Agricultural and Food Markets Structure and Competition, 25 CHOICES #2 (2010).

– Chouinard, et al., Milk Marketing Orders: Who Wins and Who Loses? . – Gould, Consolidation and Concentration in the U.S. Dairy Industry . – Lawrence, Hog Marketing Practices and Competition Questions . – Moschini, Competition Issues in the Seed Industry and the Role of Intellectual Property . – Richards & Pofahl, Pricing Power by Supermarket Retailers: A Ghost in the Machine? . – Sezton, Grocery Retailers’ Dominant Role in Evolving World Food Markets . – Stiegert, Shi & Chavas, Innovation, Integration, and the Biotechnology Revolution in U.S. Seed Markets . – Ward, Assessing Competition in the U.S. Beef Packing Industry .

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