New food laws are reshaping the regulatory landscape across the country.

In 'Food Law in the States – 2026 Update,' NALC Staff Attorney Emily Stone highlights key developments, including:

Alternative protein policies, from labeling requirements to bans
Restrictions on food

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In the past couple years, over a dozen states have enacted a law restricting #foreignownership of ag land. The topic of foreign ownership has increased in popularity over the last decade, and heavily in recent years. Check out NALC resources on foreign ownership on our website:

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There are many risks that can cause #farmland to leave a family, and the "Keeping Farmland in the Family" publication from our partner @OhioAgLaw discusses common risks + provides examples of how risk can result in a loss of farmland: https://farmoffice.osu.edu/sites/aglaw/files/site-library/LawBulletins/Keeping_Farmland%20_in_the_Family.pdf #farmfamilies #aglaw

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