Alternative Proteins – Page 2 – National Agricultural Law Center
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In: Alternative Proteins

France takes up plant protein labeling and cell-cultured meat

The conversation over how to label food products made from plant-proteins and cell-cultured meat is heating up in Europe. Like the...

FAIR Labels Act of 2024

In the past few years, the definition of “meat” has become a hot topic for debate. With the popularity of meat...