Symposium Issue–Safety and Sustainability in the Era of Food Systems: Reaching a More Integrated Approach. 2014 WISCONSIN L. REV. 199-469 (2014).

De Schutter, The Specter of Productivism and Food Democracy, 199-233; Chen, An Agricultural Law Jeremiad: The Harvest Is Past, The Summer Is Ended, and Seed Is Not Saved, 235-264; Luna, The Dominion of Agricultural Sustainability: Invisible Farm Laborers, 265-288; Lytton & McAllister, Oversight in Private Food Safety Auditing: Addressing Auditor Conflict of Interest, 289-335; Moss & Taylor, Short Ends of the Stick: The Plight of Growers and Consumers in Concentrated Agricultural Supply Chains, 337-368; Schindler, Unpermitted Urban Agriculture: Transgressive Actions, Changing Norms, and the Local Food Movement, 369-396; Schneider, Examining Food Safety from a Food Systems Perspective: The Need for a Holistic Approach, 397-419; Stearns, A Continuing Plague: Faceless Transactions and the Coincident Rise of Food Adulteration and Legal Regulation of Quality, 421-443; Winston, Sowing the Seeds of Protection, 445-469.

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