The George Washington University Seminar on Food will take place November 21, 2011. The seminar will address the market concentration of meat packing.


Discussion Featuring:


1) Mark Halverson, Staff Director, U.S. Senate Agriculture Committee


2) Barry C. Lynn, Senior Fellow, New American Foundation


3) Patrick Woodall, Research Director, Food & Water Watch


For more information, click here.


Posted 11/9/2011