The George Washington University Seminar on Food will take place November 21, 2011. The seminar will address the market concentration of meat packing.

 

Discussion Featuring:

 

1) Mark Halverson, Staff Director, U.S. Senate Agriculture Committee

 

2) Barry C. Lynn, Senior Fellow, New American Foundation

 

3) Patrick Woodall, Research Director, Food & Water Watch

 

For more information, click here.

 

Posted 11/9/2011