Posted August 29, 2014
The Food Safety and Inspection Service (FSIS) has amended the poultry products inspection regulations to establish a new inspection system for young chicken and all turkey slaughter establishments.
Young chicken and turkey slaughter establishments that do not choose to operate under the new poultry inspection system may continue to operate under their current inspection system.
The rule is in effect October 20, 2014.
The Federal Register is available here.