Last updated June 2009
Country of Origin Labeling (COOL)
Overview
Under the Tariff Act of 1930, 19 U.S.C. §§ 1202-1681b, nearly every item imported into the United States must indicate to the ultimate purchaser its country of origin. Many imported agricultural products are either exempted from coverage of the Act or are deemed to have undergone sufficient additional manufacturing or processing so that they become products of the United States and therefore do not require labeling. The Farm Security and Rural Investment Act of 2002, Pub. L. No. 107-171 § 10816, 116 Stat. 134, 533-35, amends the Agricultural Marketing Act of 1946, 7 U.S.C. §§ 1621-1637b (amendments to be codified at 7 U.S.C. §§ 1638-1638d), to require retail level country of origin labeling (COOL) for shellfish, peanuts, fruits, vegetables, and various meats. This change will inform consumers at the final point of sale of a covered commodity's origins. Read the full overview
Note: Recently added resources are posted at the top of the applicable sections.
Major Statutes
COOL Provisions, 7 U.S.C. §§ 1638-1638d
Regulations
Macadamia Nuts and Peanuts, 7 C.F.R. pt. 65 (NEW, effective 3/16/09)
19 C.F.R. §§ 134.0-134.55
9 C.F.R. §§ 327.14-327.15
9 C.F.R. §§ 381.204-381.206
Case Law
Note: Recently summarized cases are listed and linked in Recent Postings.
Center Research Publications
Congressional Research Service Reports
International Agriculture/Trade Issues
Commodities
Animal Agriculture
Agricultural Law Bibliography
Introduction | Keyword Search | Browse Categories
Aquaculture
International Trade
Reference Resources
Country-of-Origin Labeling: Examples of Records
Country of Origin Labeling
Summary of Changes: from the Interim Final Rules (7 CFR Part 60 and Part 65) to the Final Rule
Country-of-Origin Labeling: Theory and Observation (Krissoff et al., 2004)
Country of Origin Labeling
(Updated 2005)
Trade and Policy Center, VanSickle et al., 2003)


