Food and Drug Law

Vukina & Nestic, Paying for Animal Welfare? A Hedonic Analysis of Egg Prices, 36 AGRIBUSINESS 613– 630 (2020).
(September 21, 2021)
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Summary: Food and Drug Law
Categories: Bibliography, Food and Drug Law
Staples et al., Consumer Willingness to Pay for Sustainability Attributes in Beer: A Choice Experiment Using Eco‐labels, 36 AGRIBUSINESS 591– 612 (2020).
(September 21, 2021)
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Summary: Food and Drug Law
Categories: Bibliography, Food and Drug Law
Kumar et al., Food Safety Measures and Food Security of Smallholder Dairy Farmers: Empirical Evidence from Bihar, India, 36 AGRIBUSINESS 363– 384 (2020).
(September 21, 2021)
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Summary: Food and Drug Law
Categories: Bibliography, Food and Drug Law
Minor & Parrett, An Evaluation of the USDA's Policy to Reduce Listeria Illnesses in Ready‐to‐Eat Meat and Poultry Products, 36 AGRIBUSINESS 347– 362 (2020).
(September 21, 2021)
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Categories: Bibliography, Food and Drug Law
Kirk Hall et al., “Cottage Food” Laws (2019). This is a National Agricultural Law Center Publication. (It is an interactive map of laws by state and is available on their webpage at https://nationalaglawcenter.org/state-compilations/cottagefood/).
(September 20, 2021)
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Summary: Food and Drug Law
Categories: Bibliography, Food and Drug Law
E. Rumley & Wilkerson et al., Meat Processing Laws in the United States (2020). This is a National Agricultural Law Center Publication. (It is an interactive map of laws by state and is available on their webpage at https://nationalaglawcenter.org/state-compilations/meatprocessing/).
(September 20, 2021)
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Categories: Bibliography, Food and Drug Law
Copper, Produce Safety Rule Highlights (2020). This is a National Agricultural Law School Publication.
(September 20, 2021)
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Categories: Bibliography, Food and Drug Law
Rollins & Rumley, Issue Brief: The Regulation of Cell-Cultured Meat (2019).This is a National Agricultural Law School Publication.
(September 20, 2021)
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Summary: Food and Drug Law
Categories: Bibliography, Food and Drug Law
Puszka, Reds, Whites, and Sulfites: Examining Different Organic Wine Regulation Practices in the United States and the European Union, 40 NORTHWESTERN J. INT'L. L. & BUS. 251–274 (2020).
(December 6, 2020)
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Categories: Bibliography, Food and Drug Law
Mahy, Aude & Servé, Belgium: Belgian Circular Clarifies the Use of Ingredients in the “Clean Label” Trend, 15 EURO. FOOD & FEED L. REV. (2020).
(December 6, 2020)
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Summary: Food and Drug Law
Categories: Bibliography, Food and Drug Law