Note, Monuments, Mountains, and … the Mediterranean Diet? Potential for UNESCO’s World Culinary Heritage Inscriptions to Positively Affect Sustainable Agriculture, 24 COLORADO NATURAL RESOURCES ENERGY & ENVIRONMENTAL L. REV. 419-457 (2013). – National Agricultural Law Center

Note, Monuments, Mountains, and … the Mediterranean Diet? Potential for UNESCO’s World Culinary Heritage Inscriptions to Positively Affect Sustainable Agriculture, 24 COLORADO NATURAL RESOURCES ENERGY & ENVIRONMENTAL L. REV. 419-457 (2013).

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Note, Monuments, Mountains, and … the Mediterranean Diet? Potential for UNESCO’s World Culinary Heritage Inscriptions to Positively Affect Sustainable Agriculture, 24 COLORADO NATURAL RESOURCES ENERGY & ENVIRONMENTAL L. REV. 419-457 (2013).

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