Summary of a Recent
Judicial Development in
Perishable Agricultural Commodities Act

Canned Goods Not Considered To Be a Perishable
Agricultural Commodity

Jillian Hishaw
National AgLaw Center Graduate Assistant

In In re Fleming, 316 B.R. 809 (D. Del. 2004), the United States District Court for the District of Delaware held that canned goods were not perishable agricultural commodities under the Perishable Agricultural Commodities Act (PACA), 7 U.S.C. §§ 499a-499t, and therefore the sale of the canned goods did not create a PACA trust. The court explained that PACA defines a "perishable agricultural commodity" as "fresh fruits or vegetables ‘of every kind and character'" and that the PACA regulations expanded considerably upon the statutory definition. Id. at 809 (citation omitted). The court held that "despite the broad language employed . . . in . . . [the] regulation, it does not specifically include ‘canning' among those processes characterized as not altering the nature of a ‘fresh' fruit or vegetable. Absent such specific direction . . ., there is no persuasive evidence that canned goods otherwise were intended to be or are included within the scope of PACA's protection." Id. at 814. It concluded that "[i]n sum, the court declines to ignore PACA's plain language and legislative history or to discard common sense . . . ." Id.

The case was decided on November 8, 2004; this summary was posted Dec. 2, 2005.



 

This material is based on work supported by the U.S. Department of Agriculture under Agreement No. 59-8201-9-115. Any opinions, findings, conclusions, or recommendations expressed in this article are those of the author and do not necessarily reflect the view of the U.S. Department of Agriculture.

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